| Location and Contact Information
E-mail | 27 South
Summer Street
Edgartown, Massachusetts 02539
tel. 508.627.7200
www.catchrestaurant.com
info@catchrestaurant.com |
| Executive Chef/Owner |
Chris Parsons |
| Maître d’Hôtel
and Sommelier |
Richard Jardin |
| Media & Public Relations
Consultant |
Simone Rathlé |
| Date of Opening |
2007 |
| Dining Room |
Dinner service seven nights a week, 6:00 - 9:30
PM (summer) Friday, Saturday, and Sunday, 6:00 - 9:30 PM (off season) |
| Menu |
Chef Chris Parsons prepares
French-influenced cuisine with a strong emphasis on fresh local seafood and
produce. |
| Wine |
Catch at The Terrace offers a
rich mixture of American (primarily from California) and French (primarily
from Bordeaux and Burgundy) wines. |
| Location |
Catch at The Terrace is located
in the Relais & Châteaux property, The Charlotte Inn, in Edgartown on
Martha’s Vineyard, Massachusetts. The restaurant is just a short stroll from
the Atlantic Ocean. |
| Venue |
Catch at The Terrace offers a
three-course prix fixe menu and a daily changing five-course market menu
seven nights a week during the summer season and on weekends during the off
season. Dinner will be served either in the elegant dining room or on the
outdoor terrace, weather permitting. |
| Seating Capacity |
46 Seats |
| Dress Code |
The dress code at Catch at The
Terrace is smart casual. Sport jackets and slack are suggested for
gentlemen. |
| Reservations |
Reservations can be made by
phone. |
| Payment |
Cash and all major credit cards
accepted. Personal checks are not accepted. |
| Press Information |
Simone
Rathlé
P.O. Box 25723
Washington, DC 20007
703.534.8100
simone@simonesez.com
www.simonesez.com
|
